Chocolate Pudding (sunny Anderson)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/2 cup cocoa
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 2 cups milk
• 1 egg
• 1/4 cup semi-sweet chocolate chips

Recipe

• 1 heat cocoa, sugar, cornstarch and milk in a large saucepan over medium heat and bring to a boil, stirring continuosly. let simmer for a few minutes till the pudding slightly thickens.
• 2 beat the egg and temper it by adding a ladle or 2 of the hot pudding mixture and whisking it immediately so that it doesn't scramble.
• 3 slowly pour it back into the saucepan, whisking the pudding all the while.
• 4 add the semi-sweet chocolate chips and mix. let the pudding cook for a while till it thickens.
• 5 pour in individual ramekins or serving bowls and refrigerate for an hour or so till cold.
• 6 serve chilled.