Lillian Boga's Harvey Wallbanger Bundt Cake
Total Time: 1 hr
Preparation Time: 10 mins
Cook Time: 50 mins
Ingredients
- Servings: 8
- 18 1/2 ounces yellow cake mix
- 1 cup vegetable oil
- 4 eggs
- 1/4 cup galliano
- 1/4 cup vodka
- 1 (3 1/2 ounce) package vanilla instant pudding mix
- 3/4 cup orange juice
- 1 cup confectioners' sugar, sifted
- 1 tablespoon orange juice
- 1 tablespoon galliano
- 1 teaspoon vodka
Recipe
- 1 preheat oven to 350 degrees.
- 2 grease and flour bundt pan, i use bakers joy.
- 3 put cake mix, oil, eggs, galliano, vodka, pudding mix, and orange juice in a large bowl.
- 4 beat with an electric mix on medium speed until well mixed.
- 5 pour batter into prepared pan.
- 6 bake until golden brown and toothpick inserted in center of cake comes out clean.
- 7 about 45-50 minutes.
- 8 cool in pan on rack for 10 minutes.
- 9 invert onto serving plate.
- 10 glaze:
- 11 put confectioners sugar, orange juice, liquer, and vodka in a small bowl and stir until smooth.
- 12 pour over still warm cakie.
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