Kahlua Cake
Total Time: 1 hr 30 mins
Preparation Time: 30 mins
Cook Time: 1 hr
Ingredients
- 1/2 cup chopped pecans
- 1 (18 ounce) package yellow cake mix
- 1/2 cup oil
- 1 (3 1/2 ounce) package instant vanilla pudding
- 1/2 cup rum
- 1/2 cup kahlua
- 1/2 cup water
- 4 eggs
- 1 cup sugar
- 1/2 cup butter or 1/2 cup margarine
- 1/4 cup kahlua
- 1/4 cup water (boil about 4 minutes)
Recipe
- 1 mix all ingredients but nuts for three minutes.
- 2 sprinkle nuts in bundt pan (it does not say to grease or flour).
- 3 pour in batter over nuts.
- 4 bake at 325f degrees for 45 to 60 minutes.
- 5 cool 5 minutes.
- 6 poke holes in cake with fork.
- 7 add sauce.
- 8 let stand a few minutes.
- 9 turn onto plate.
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