Decadent Tapioca Pudding

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 3
• 2/3 cup sugar
• 3 tablespoons minute tapioca
• 2 3/4 cups milk
• 1 egg, well beaten
• tiny pinch salt
• 2 teaspoons vanilla, added later

Recipe

• 1 mix sugar, tapioca, milk, egg and salt in large bowl. let stand 5 minutes. (use a bowl where your ingredients only come up half way so there's room to boil without boiling over.).
• 2 cook at full power, stirring every 2-3 minutes until mixture comes to a full boil. should take about 10 to 12 minutes.
• 3 stir in vanilla and cool. pudding thickens as it cools.
• 4 if desired, place plastic wrap on surface of pudding as it cools.
• 5 note: you can make this on the stovetop if you prefer.