Peachy Fresh Fruit Salad With A Flourish Of Angelica And Mint!
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 4
- 1/2 charentaise melon or 1/2 other local melon, peeled and diced
- 2 ounces green seedless grapes
- 1 red apple, cored but not peeled
- 1 green apple, cored but not peeled
- 1 orange
- 1 banana
- 1 ounce black currants
- lemon juice
- peach syrup (made up with cold water to 5 fl.oz. )
- fresh mint sprig
- fresh angelica leaf
Recipe
- 1 cut the apples into bite sized pieces and the bananas into slices - then squeeze a little lemon juice on them.
- 2 add the grapes, melon chunks, segmented orange and blackcurrants.
- 3 pour the peach juice over the fruit and leave to stand for at least an hour before serving.
- 4 garnish with fresh mint leaves or sprigs and anglelica leaves. serve with single pouring cream or yoghurt.
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