Ingredients
- Servings: 3
- 1 (8 ounce) can crushed pineapple (drained)
- 1 cup powdered sugar
- 1/2 cup nuts (optional)
- 1 (8 ounce) cool whip
- 1 (8 ounce) cream cheese
Recipe
- 1 add powdered sugar to cream cheese and beat well.
- 2 fold in cool whip.
- 3 add drained pineapple and nuts.
- 4 stir and chill.
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