Georgia Christmas Pudding Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 6 egg yolks
• 1/4 cup sugar
• 1 1/2 cups milk, hot
• sherry wine

Recipe

• 1 beat yolks slightly, add sugar; pour hot milk over the mixture, stirring constantly.
• 2 cook in a double boiler until thickened, stirring constantly.
• 3 remove at once from heat and flavor with sherry wine to taste.