baked plum pudding dessert

Ingredients

• Servings: 12
• 1/2 cup butter
• 3/4 cup white sugar
• 5 eggs
• 1 cup dried currants
• 1 cup golden raisins
• 1/2 cup chopped pecans
• 1 tablespoon all-purpose flour
• 3 cups bread cubes
• 2 teaspoons ground cinnamon
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cloves
• 1/2 teaspoon spice

Recipe

Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins


• preheat oven to 350 degrees f (175 degrees c).
• cream together butter and sugar. beat in eggs, one at a time, until fully incorporated. in a separate bowl, toss currants, raisins and pecans with flour. fold into butter mixture. fold in bread, cinnamon, allspice, cloves and spice. pour into an 8x8 inch baking dish.
• bake in preheated oven 40 minutes, until set.