Macadamia Banana Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 (7 ounce) packages banana nut muffin mix (jiffy)
• 2 eggs
• 4 ounces cream cheese
• 1 cup mashed banana
• 1/4 cup orange juice
• 1 teaspoon vanilla
• 1 tablespoon orange zest
• 1 cup coconut
• 3 tablespoons vanilla instant pudding mix
• 1 (3 1/2 ounce) jar chopped macadamia nuts

Recipe

• 1 heat oven to 350°f, grease 3- 5 1/2 x 3" loaf pans (small ones) or one 9x5 loaf pan (large) or 12 muffin tins (use liners for tins).
• 2 in small bowl blend eggs, cream cheese, bananas, orange juice, and vanilla.
• 3 in medium bowl, combine jiffy mix, orange peel, coconut and vanilla pudding, mix.
• 4 add cream cheese mixture and blend well.
• 5 fold in macadamia nuts.
• 6 for small loaf bake 35-40 minutes, 60-65 for large, and 20-25 for muffins.
• 7 yield below is for muffins.
• 8 time indicated is for large loaf.