Jell-o Ween Poke Brownies
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- 1 (19 7/8 ounce) package brownie mix
- 1 1/2 cups cold milk
- 1 (3 1/2 ounce) package jell-0 vanilla flavor instant pudding & pie filling
- red food coloring
- yellow food coloring
Recipe
- 1 prepare and bake brownie mix as directed on package for 8 or 9-inch.
- 2 square baking pan.
- 3 remove from oven.
- 4 immediately use round handle of wooden spoon to poke holes at 1-inch intervals down through brownies to pan.
- 5 pour cold milk into large bowl.
- 6 add pudding mix.
- 7 beat with wire whisk 2 minutes.
- 8 stir in a few drops food colorings to tint mixture orange.
- 9 quickly pour about 1/2 of the thin pudding evenly over warm brownies and into holes.
- 10 tap pan lightly to fill holes.
- 11 let remaining pudding mixture stand to thicken slightly.
- 12 spread remaining pudding over top of brownies to "frost.".
- 13 refrigerate 1 hour or until ready to serve.
- 14 cut into 2-inch squares.
- 15 cut each square diagonally into triangles.
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