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Saturday, March 21, 2015

Mocha Bars

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • 1 (18 ounce) box cake mix
  • 1 (6 ounce) box instant vanilla pudding
  • 2 cups milk
  • 2 eggs
  • 1/2 cup butter, softened
  • 1/2 cup creamy peanut butter
  • 3 cups powdered sugar
  • 1/2 teaspoon vanilla extract
  • 3 -4 tablespoons milk, seperated
  • crushed peanuts

Recipe

  • 1 mix cake mix, pudding, milk and eggs in large bowl.
  • 2 bake in 13x9 pan according to box directions. the cake may take an extra 5-10 minutes.
  • 3 whip butter, peanut butter together. add powdered sugar 1 cup at a time, the mixture will be crumbly. add milk 1 tablespoon at a time until the icing is fluffy and spreadable.
  • 4 cut cake into 20 or 24 squares. frost all sides and roll in crushed peanuts.
  • 5 variation: add heath bits to the crushed peanuts. gives an extra crunch!

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