Jell-o Pudding Double Chocolate Cream Pie
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- 2 (3 1/2 ounce) packages chocolate pudding mix (not instant)
- 3 1/2 cups milk
- 2 tablespoons butter or 2 tablespoons margarine
- 1/3 cup chocolate chips
- in.baked pastry shells, cooled
Recipe
- 1 combine pie filling mixes, milk, butter and chips in a saucepan.
- 2 cook and stir over medium heat, until mixture comes to a full bubbling boil.
- 3 remove from heat and cool for 5 minutes, stirring twice.
- 4 pour into shell and refrigerate for 3 hours.
- 5 garnish with cool whip topping and grated chocolate, if desired.
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