No-bake Chocolate Cream Pie

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 2 1/2 cups low-fat milk
• 2 (1 1/2 ounce) packages sugar-free instant chocolate pudding mix
• 1 teaspoon vanilla extract
• 1 (1/4 ounce) envelope unflavored gelatin
• 1 (12 ounce) container fat-free whipped topping
• 1 (6 ounce) package reduced fat graham cracker crust

Recipe

• 1 at medium speed beat 2 ¼ cups milk, pudding mix and vanilla until thick. let stand 5 minutes.
• 2 at high speed beat until smooth and shiny. pour remaining milk into bowl; sprinkle with gelatin. let stand 5 minutes.
• 3 microwave on high in 10-second intervals, stirring often, until dissolved.
• 4 at low speed beat gelatin mixture into pudding.
• 5 fold in 2 cups whipped topping; spoon into crust.
• 6 spread with remaining topping; refrigerate 4 hours.