Kahlua Cake
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 (18 ounce) box chocolate cake mix
- 3 eggs (or as called for by your cake mix)
- 1/3 cup oil (or as called for by your cake mix)
- 1 1/3 cups water (or as called for by your cake mix)
- 2 (3 1/2 ounce) boxes instant chocolate pudding mix
- 1 (12 ounce) container cool whip
- 1/2 cup kahlua
Recipe
- 1 preheat oven to 350f and lightly grease/flour 2 8" cake pans.
- 2 prepare mix as directed.
- 3 bake cake in prepared pans.
- 4 cool.
- 5 mix pudding according to directions, except use, 3 cups milk, and 1/2 cup kahlua.
- 6 in a large deep bowl (i have a special glass bowl that is flat on the bottom that i use) place one half of cake.
- 7 pour half of pudding over cake.
- 8 top with half of cool whip.
- 9 then add second cake and top with pudding and cool whip.
- 10 cover with plastic wrap and keep in refrigerator.
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