Ingredients
- 2 envelopes dream whip
- 2 3/4 cups milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 packages instant pistachio pudding mix
- 1 graham cracker pie crust
Recipe
- 1 combine with a mixer dream whip and 1 cup milk.
- 2 add vanilla and almond extracts and mix.
- 3 add pudding mix and remaining milk and beat until thickened and fluffy.
- 4 pour into pie shell and refrigerate.
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