Lemon Butter Pudding Sauce

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 1/2 cup butter
• 2 cups sugar
• 3 eggs, well beaten
• 1/2 cup water
• 1/2 cup lemon juice (fresh is best)
• 1 1/2 tablespoons lemon rind, grated

Recipe

• 1 cream butter and sugar thoroughly; add eggs and mix well.
• 2 add water, lemon juice and rind.
• 3 cook in top of double boiler until thick.