Egyptian Palace Bread (dessert)

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 10 slices firm bread
• 2 cups honey (1 pound)
• heavy cream

Recipe

• 1 remove the crust from the bread. soak the slices in honey for at least a half hour. lightly grease a small deep baking dish. using a spatula, pile the slices of bread evenly, one on top of another, in the baking dish.
• 2 bake in a 300 degrees oven for 45 minutes.
• 3 cool and chill in the refrigerator. slice and top with heavy cream.