Moose Dessert (refrigerator Cake)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 1 box vanilla wafer (or chocolate wafers)
• 2 (8 ounce) containers cool whip, thawed
• 2 (6 ounce) packages pudding, prepared to directions

Recipe

• 1 line a deep 13x9 inch pan with wafers.
• 2 we use an aluminum deep lasagne pan.
• 3 spread 1/3 of the pudding over the wafers.
• 4 top with 1/3 of the cool whip.
• 5 repeat 2 more time, ending with cool whip.
• 6 cover and refrigerate overnite to let wafers become cakelike.